This is indeed good news, as word just arrived from the Editorial staff at ‘The Wine Enthusiast’, reporting that they tasted our newly released 2017 Chardonnay ‘304’, and scored it 91 POINTS. Now there’s a sound decision!
The ‘304’ Chardonnay from Neyers Vineyards takes its name from the type of stainless steel that is used to make wine fermentation tanks. It’s the highest of the ‘Food Grade’ levels of stainless, which makes it well suited for a range of wine related tasks. We also use one of our cement tanks to ferment a portion of this wine, but at no time does this wine come into contact with oak.
The grapes come largely from Paul Larson’s Carneros District vineyard, which may well be the coldest climate Chardonnay grown in northern California. Moreover, the vineyard is planted on the rocky outcropping of a former creek bed that provides the finished wine with a lovely mineral component. Fresh, bright and crisp, this is a wine that is full of flavor, easy to drink, and goes well with almost everything.
2017 Chardonnay ‘304’ – 91 Points from The Wine Enthusiast
This review will be included in their November ‘Holiday Issue’.